Traverseon Folding Backpacking Grill

Folds Flat only 1 cm. Burns Hot. Cooks Anywhere.

The Traverseon Folding Backpacking Grill packs flatter than a notebook and lighter than a water bottle, yet unfolds into a solid stainless-steel cooking station in seconds. Drop it into a daypack, pull it out trailside, and feed a fire with twigs, charcoal, or dry leaves—no gas canisters, no extra weight. The smart vent design channels oxygen for a hotter, cleaner flame, so you’ll hear the steady crackle and see water boiling fast, even in cold or windy conditions.

From sunrise coffee brewed in a moka pot to skewers sizzling at camp, the snap-fit panels lock firm without tools—even with gloves on. The removable grill grate handles simmering, frying, or searing, while the ash tray makes cleanup quick. Compact enough for solo treks yet big enough for two, the Traverseon Folding Backpacking Grill doubles as both a cooker and a heater—ready when weather turns or the lights go out.

• Ultra-Slim Portability — Packs Flat, Cooks Anywhere
  Folds to just 21.5 × 16.5 × 1 cm and 400 g—slimmer than a notebook, lighter than a water bottle. Slides into daypacks or van drawers, with a rugged pouch that keeps soot contained. Always ready for trail coffee or a beach BBQ.
• Heavy-Duty Stainless Steel — Built to Last Seasons
  Crafted from thick, corrosion-resistant stainless steel that won’t warp after repeated burns. Unlike thin-frame stoves, it stays solid whether grilling steaks or simmering soup, year after year.
• Stable on Any Ground — Holds Pots up to 10 Inches
  Reinforced interlocking corners keep cookware steady on dirt, rocks, or roots. From moka pot mornings to hotpot dinners, your meal stays balanced even on uneven ground.
• Tool-Free Setup in Seconds — Even with Gloves
  Slide-in panels lock firm with no screws or tools. Simple enough to assemble blindfolded—or with cold hands in winter gloves.
• Efficient Flame Vents — Faster Heat, Less Smoke
  Smartly placed side and base vents channel oxygen for cleaner combustion and quicker boils. Enjoy steady flames and food without the choking smoke.
• Burn Anything, Cook Anywhere — Multi-Fuel Versatility
  Use twigs, branches, charcoal, dry leaves, or pellets. No need to haul gas—whether in deep woods, windy beaches, or during shortages, you’ll always have a hot meal.
• BBQ-Ready Grate & Easy-Clean Ash Tray
  Grill, sear, or simmer with the stainless grate, then pull out the ash tray for quick, soot-free cleanup.
• Compact Yet Capable — For Meals, Warmth, and Backup
  Sized for 1–2 campers, perfect for coffee at sunrise or kebabs at sunset. Doubles as a heater or emergency stove during blackouts or cold nights, keeping warmth and meals coming.

• Fuel Types:Twigs, branches, dry leaves, charcoal
• Setup Time:≤ 2 minutes (tool‑free design)
• Dimensions:160 × 130 × 210 mm
• Weight: 400 g
• Materials:stainless steel
• Ideal Capacity:1–2 person meals
• Accessory Compatibility: Works with standard camping cookware; no adapters required
• Recomendede For:Camping, backpacking, overlanding, vanlife, mergency kits, bushcraft meals, and building a minimal yet capable outdoor kitchen, solo overlanders, compact car camping setups.